Food and film.
Sometimes both.
Using this as a space to find that perfect intersection of food and film, the two great passions of me and every other older millennial in the 21st century. In the mean time, you can expect excerpts and insights regarding both.
What this newsletter might contain:
Wacky food and film pairings
Occasional appetitive lusting
THOUGHTS on movies with subtitles or made before your parents were born
Taking the latest food trend or “hottest restaurant” to task
Curated movie recommendations